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Rabbits on the Homestead, Take 2

February 25, 2013


Sunning rabbit

Every homestead needs a good supply of small meat animals- something the family or group can eat in a meal or two so that spoilage and waste are not a problem.  We have tried a couple things, but for years we mainly relied on chickens because they were more cost-effective than others (like turkeys). We […]

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Being Your Own Vet

January 2, 2013

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Vetting Your Animals

Most preppers put a lot of time and effort into planning ahead for the care of their family members.  We store food staples, first aid items, clothing a size or two ahead, ammunition, and so on.  That’s definitely a wise plan.  But how well stocked are you for your animals? Some medical skills are multi-species, […]

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